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| Location | Role | Employment type | Salary |
|---|---|---|---|
| Edinburgh St James - Edinburgh | Sous Chef Edinburgh | Full Time | Up to £41,000 Per Annum |
| Media City - Salford | Sous Chef | Full Time | Up to £41,000 Per Annum |
| Greek St - Leeds | Head Chef | Full Time | Up to £45,000 Per Annum |
| New York Street - Manchester | Bartender | Full Time | Starts at £12.21 Per Hour |
| Brindley Place - Birmingham | Bartender | Full Time | Competitive |
| Newcastle - Newcastle Upon Tyne | General Manager | Full Time | £42,000 to £47,000 Per Annum |
| Oxford | Chef | Flexible or Casual | Up to £14.00 Per Hour |
| Canary Wharf - London | Duty Manager London | Full Time | £33,000 Per Annum |
| Oxford | Duty Manager | Full Time | £30,000 to £31,000 Per Annum |
| Bevis Marks - London | Duty Manager London | Full Time | £33,000 Per Annum |
| Liverpool | Server | Part Time | £10.00 to £12.21 Per Hour |
| Oxford | Bar Support Oxford FIXED TERM | Full Time | £10.50 to £11.44 Per Hour |
| Spinningfields - Manchester | Bar Support | Full Time | £9.25 to £11.44 Per Hour |
| Oxford | Junior Sous Chef Oxford | Full Time | Up to £15.00 Per Hour |
| Canary Wharf - London | Bar Support London | Full Time | £10.50 to £11.44 Per Hour |